Our homestyle Dal Tadka is a soul-satisfying Indian classic made with slow-cooked yellow moong and toor dal, infused with a fragrant tadka (tempering) of ghee-roasted garlic, mustard seeds, dry red chillies, and cumin. It’s rich in protein, light on the stomach, and full of authentic flavors—just like you’d expect from a loving Indian kitchen. Ideal for lunch or dinner, this dal brings warmth and nutrition to every meal.
dal tadka, food, main course
Dal Tadka
₹120.00 – ₹200.00
A comforting blend of yellow lentils tempered with desi ghee, garlic, cumin, and aromatic spices. Perfectly pairs with rice or roti.
| Weight | 500 g |
|---|---|
| Dimensions | 15 × 12 × 6 cm |
| plate size | Full, Half, size |





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