food, Home-Cooked Meals, main course
Dal Makhani
₹150.00 – ₹250.00
Rich and creamy black lentils slow-cooked with butter, cream, and authentic North Indian spices — a luxurious indulgence.
Dal Makhani is a royal Punjabi delicacy made from whole black urad dal and kidney beans, simmered for hours to develop deep, buttery flavors. Finished with fresh cream, butter, and a special blend of spices, this dish is both hearty and irresistible. Perfect with jeera rice or naan, it’s a favorite for special occasions or everyday comfort meals. Enjoy the richness of restaurant-style Dal Makhani, made with love in a home kitchen.
| Weight | 500 g |
|---|---|
| Dimensions | 15 × 12 × 6 cm |
| plate size | Full, Half, size |
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