Enjoy the authentic taste of homemade Kadhi Pakora, a traditional North Indian comfort food. Soft and crispy gram flour (besan) pakoras are soaked in a rich, mildly spiced, and tangy curd-based curry. Perfectly tempered with mustard seeds, curry leaves, and dried red chilies, this dish is served hot with steamed rice or chapatis. Made fresh with quality ingredients and no added preservatives.
Ingredients: Curd, gram flour (besan), turmeric, red chili powder, curry leaves, mustard seeds, dried red chilies, salt, oil.





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